Sous Vide Immersion Cooker
From MAKE Magazine
This project first appeared on the pages of MAKE magazine.
Build your own immersion cooker for around $75.
- Author: Scott Heimendinger
- Time required: 5 to 6 hours
- Difficulty: Moderate
I’m fascinated by sous vide cooking, in which foods vacuum-sealed in plastic are immersed in a precisely temperature controlled hot water bath to achieve optimal doneness.
But most sous vide (soo-veed) cooking machines are commercial models that cost north of $2,000, and the first “home” version, the countertop SousVide Supreme, is priced in the neighborhood of $450 (not including vacuum sealer), which is still a steep investment for something that essentially keeps water warm. I decided to build a better device on the cheap. Behold, the $75 DIY Sous Vide Heating Immersion Circulator! By scrapping together parts from eBay and Amazon, I created a portable device that heats and circulates water while maintaining a temperature accurate within 0.1°C. And unlike the SousVide Supreme, it mounts easily onto larger containers, up to about 15 gallons, for greater cooking capacity. The water is heated by three small immersion heaters and circulated by an aquarium pump to keep the temperature uniform. An industrial process temperature module controls the heaters, and an eye bolt lets you clamp the entire apparatus to the rim of a plastic tub or other container. To cook sous vide, you also need a vacuum sealer, which this project does not include. I bought a good one new for about $112.
This project first appeared in MAKE magazine, Volume 25. Subscribe today!
Sections
- Cut the acrylic enclosure.
- Attach the mounting bracket.
- Attach the pump.
- Complete the wiring and assembly.
- Program the controller and test.
- Use It
- Kitchen Tests
- General-Purpose Temp Controller Mod
Files
Tools
- Bowl of cold water
- CNC laser cutter (optional)
- Drill and drill bits 1 8" 5 32"
- Hobby knife
- Marker
- Multimeter
- Phillips screwdriver
- Rotary cutting tool with router bit
- Soldering iron and solder
- Stove and oven mitt
- Wire cutters and strippers
Relevant parts
- Digital PID temperature controller model CD101, PT 100 support and voltage pulse output Some model CD101 units will not work; you need to make sure that the 5th character of its code (on a sticker on the side) is V, for voltage pulse output. I bought mine (code FK02-VM*AN-NN) for $39 from eBay, or see Sure Electronics #RDC-TE11113 (sureelectronics.com), $33, This controller has 12 screw terminals. Posts 1 and 2 connect to AC power, 5 and 6 control a relay for the heater, and 10–12 connect to a thermocouple. If you use a different controller, refer to its datasheet for the functionally equivalent connection locations.
Relevant parts (continued)
- Clear acrylic storage container 7"×4"×4", item #B000NE9VJE from Amazon (amazon.com), $6
- Immersion heaters Norpro 559 (3), Amazon #B000I8VE68, $6 each
- SPST rocker switch heavy duty, #275-693 from RadioShack (radioshack.com), $3
- SPDT mini relay 7V–9V DC 12A, RadioShack #275- 005, $4. You may want to upgrade to a solid-state relay for a more robust, reliable build. The wiring is the same for an SSR as it is for the relay included in the build instructions. A good option is Lightobject #ESSR-25DAC, $14.
- Aquarium pump with suction cup “feet”, Catalina Aquarium #A801 (catalinaaquarium.com), $10
- Clear acrylic sheet (plexiglass) 7"×2"×¼" thick From hardware stores or online vendors; you may have to cut it to size with a band saw, table saw, finetoothed hacksaw, or jigsaw.
- Eye bolt ¼"×2" with nut
- Machine screws 4-40 ½" long stainless steel with matching nuts (2)
- Sheet metal screws 6-40 2" long stainless steel (2)
- Super glue
- Waterproof silicone caulk aka tub and tile caulk
- Wire 22 gauge stranded 1'
- Wire 14 gauge solid core 4'
- Wire nut (4), Large
- Electrical Tape
- Thermocouple temperature sensor probe with 3 leads, #PT100 from Virtual Village (virtualvillage.com), or from eBay, $6
- Large straight-sided container to hold the water. Because the bath doesn’t get very hot or touch the food, plastic is OK; I use a 17qt plastic storage bin I bought for $6 at Bed Bath & Beyond (bedbathandbeyond.com).
- View:
- Paginated
- Full width

Edit Step 1
— Cut the acrylic enclosure.
¶
This is the most difficult part of the project. For your cooker to be sturdy, water-resistant, and decent looking, the mounting holes must be cut precisely. I used a CNC laser cutter I have access to at work, but with a steady hand you can achieve the same results using a rotary tool like a Dremel.
Download and print the cutting template from Files (after Introduction). This template matches the heaters, controller, and switches I used, so you’ll need to adjust the shapes and sizes if you use different parts.
Following the template, cut out the 3 holes for the immersion heaters on one side of the acrylic container, near its base.

Edit Step 4 ¶
Fit all 3 heaters into their holes in the container, such that the coils stick out and line up. Your finger should be able to fit through all 3 coils at once. Trim the holes if needed to make the heater handles fit snugly.
Caulk a fully waterproof seal around the heater handles on the outside of the enclosure and let dry overnight. For added strength, add hot glue over the caulk after it’s dried. The hot glue only needs 5 minutes to dry before continuing.

Edit Step 5
— Attach the mounting bracket.
¶
Cut a 7"×2" rectangle out of ¼" acrylic. The cut sides don’t have to be perfect as long as the rectangle dimensions are approximate. Use a rotary cutter to rout a shallow recess that’s the same shape and size as the nut for your eye bolt, centered at one end, as shown on page 3 of the template. Drill a ¼" hole through the center of the recess for the eye bolt to pass through.

Edit Step 6 ¶
It’s time to bend the acrylic sheet. Clear a countertop near your stove, put a bowl of cold water within reach, and mark the bend point lines from the template onto the acrylic.
If your countertop is too thick or thin for this process, you’ll need to bend the sheet around a hard, stable object, approximately 2" thick, such as a 2×4.
Turn one of the front burners on high, hold the undrilled end of the acrylic with an oven mitt, and place the drilled end with bend lines a few inches above the burner, moving the acrylic around and turning it to heat both sides. If it begins to form small bubbles, move it away from the heat a little. When the acrylic starts to curl away from the heat, it’s ready to bend.

Edit Step 7 ¶
With the recess for the nut facing outward, bend the acrylic around the edge of the counter (or other object) approximately along the marked lines to form a “J.” While in place, press the middle segment of the J against the edge of the countertop to make it flat. Immediately drop the acrylic into cool water so that it holds its form.
Position the middle segment of the J bracket against the heater side of the enclosure, with the bracket’s nut side aligned along the enclosure’s rim. This is how you’ll bolt these 2 pieces together. Mark and drill two 1" holes through the bracket and 2 matching holes in the enclosure. Check that the 4-40 machine screws fit through both pairs of holes.

Edit Step 8 ¶
Liberally apply super glue to the underside of the bracket, and bolt it to the enclosure with the machine screws and nuts.
Liberally apply more super glue to the recessed area for the eye bolt nut, and set the nut in place. Reinforce the bond with hot glue, but don’t obstruct the hole in the nut.
For more support, you can cut a 1½" acrylic round with a hole fitting the nut, and glue it to the J-clamp overlapping the opening. This will provide extra gluing surface and take stress off the nut.
Page 1 of 3
